Description
Slow-cooked braised duck leg, shiitake mushrooms, fresh bok choy, and chopped shallots served with egg noodles in duck broth.
$21.00
Slow-cooked braised duck leg, shiitake mushrooms, fresh bok choy, and chopped shallots served with egg noodles in duck broth.
Slow-cooked braised duck leg, shiitake mushrooms, fresh bok choy, and chopped shallots served with egg noodles in duck broth.
Choice of Meat | |
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INGREDIENTS | KA-CHOW ASIAN KITCHEN | bok choy, duck broth, egg noodles, shallots, shiitake mushrooms |